I’m Emily, the founder and cook behind The Rice Chick.
Being raised in a family that absolutely loves to cook, I found a passion to cook in the kitchen from a young age.
Since I was a child, I have been obsessed with rice. I always had to have rice with whatever I ate, I just love it that much!
It was only until recently that I discovered the full potential rice has to offer. And I discovered how much I had been missing out on!
There's much more to rice than just cooking it on the stove. It's so versatile and you can create so many beautiful dishes with it. From puddings and desserts to main meals and even finger foods.
There is something for everyone! You can make so many delicious dishes and desserts from rice, the possibilities are nearly endless!
So come along and explore the world of rice with me one recipe at a time.
Who knows, you may end up loving rice as much as I do!
