How to make mango mochi

Indulge in the delightful treat of soft and chewy mango mochi. 

Bite into a delicious Asian dessert that’s chewy and soft on the outside, and fruity, and sweet on the inside.

– This is an easy mochi recipe that takes about 25 minutes to make.

– Use the microwave to make the mochi dough, no stovetop required.

– This recipe for mango mochi is dairy free, gluten free, and vegan friendly.

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