Chak Hao Kheer
Emily
Aromatic, colorful, and flavorful chak hao kheer. A simple and beautiful looking black rice pudding. Perfect for dessert.
Prep Time 5 minutes mins
Cook Time 35 minutes mins
Total Time 40 minutes mins
ESTIMATED COST : $2.75, or $1.38 a serve
Servings 2 serves
Calories 468 kcal
- ½ cup (90 grams, 3.17 ounces) black glutinous rice washed and soaked for 4 to 6 hours
- 1 cup water
- 2 cups milk
- ¼ cup (50 grams, 1.76 ounces) white granulated sugar or to taste
- 1 tablespoon assorted nuts chopped, to garnish
- 2 tablespoons (10 grams, 0.35 ounces) grated coconut to garnish
- If you find your liquid is rising when you are cooking, reduce the heat slightly.
- Soak your rice for 4 to 6 hours. Do not soak your rice overnight, or it could become mushy and oversoaked.
Serving: 1 serveCalories: 468kcalCarbohydrates: 72gProtein: 13gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 24mgSodium: 114mgPotassium: 354mgFiber: 2gSugar: 38g
Nutrition Disclosure