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Home » Rice Desserts and Mochi

Mochi Donut Recipes

Aug 27, 2023 · Modified: Apr 30, 2026 by Emily · Leave a Comment

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Soft, chewy, and playful, mochi donut recipes are a fun twist on classic donuts. Perfect for dessert lovers or anyone looking to try something unique in the kitchen.

Mochi donuts take ordinary donuts to a whole new level.

Enjoy them baked or fried, glazed or unglazed, there are so many options to choose from!

We've come up with a collection of some of our favorite mochi donut recipes, just for you.

Collection of different mochi donuts.
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  • 9 Easy to Make Mochi Donuts
  • FAQ
  • More Mochi Recipes
  • More Sweet Recipes
  • Recipe
  • Comments

Mochi donuts offer a delightful twist on the classic donut experience, combining the chewy and elastic texture of Japanese mochi with the beloved flavors of traditional donuts.

These unique treats provide a satisfying contrast between their slightly crispy exteriors and soft, pillowy interiors. They feature a soft and chewy inside like other delicious mochi recipes.

Mochi donuts come in a variety of flavors, both familiar and innovative, catering to a wide range of taste preferences.

Their fusion of textures and tastes makes them a captivating and indulgent option for those seeking a fresh take on the timeless joy of donut consumption.

Mochi donuts are great to enjoy all year round. Serve them at special occasions like birthdays, Thanksgiving, Christmas, or even just an afternoon or morning tea.

9 Easy to Make Mochi Donuts

1. Chocolate Mochi Donuts

Chocolate glazed mochi donuts on a wire rack.

Let's start off with a classic, shall we. These chocolate mochi donuts will satisfy your chocolate cravings in a whole new way.

Choose from your favorite chocolate, be it white, dark, milk, or even caramilk.

These chocolate mochi donuts are baked not fried.

Chocolate Mochi Donuts

2. Pandan Donuts

Glazed and unglazed pandan donuts on a wire rack.

Infused with the aromatic essence of pandan, these pandan mochi donuts are packed full of flavor.

Whether you're after some tropical flavors or just want to try something new, these pandan donuts are a must.

Oh, and they are a pretty green color too. This makes them great to serve at Halloween, St Patrick's Day or even Christmas.

Pandan Donuts

3. Ube Mochi Donuts

Two mochi donuts with ube white chocolate glaze on top on a white plate.

These treats showcase the vibrant purple color and subtly sweet flavor of ube, a popular ingredient in Filipino cuisine.

The mochi-based texture adds to the natural creaminess of ube, resulting in a melt-in-your-mouth sensation.

Ube Mochi Donuts

4. Christmas Baked Mochi Donuts

A baked mochi donut with white chocolate glaze and Christmas sprinkles on a white benchtop.

Celebrate the holiday season with festive flair through Christmas Mochi Donuts.

These special treats capture the spirit of the holidays with their charming designs and seasonal flavors.

Top these mochi donuts with your favorite Christmas sprinkles for a hint of festivity.

Christmas Baked Mochi Donuts

5. Matcha Mochi Donuts

Cut matcha mochi donut on a white plate.

Embrace the soothing and vibrant flavors of Japan with these matcha mochi donuts.

Infused with matcha powder, these donuts boast a delicate balance of earthy and slightly bitter notes that are characteristic of matcha.

Matcha Mochi Donuts

6. Pon de Ring Mochi Donuts

Indulge in the delightful fusion of traditional Japanese mochi and the classic American donut with pon de ring mochi donuts.

These unique treats feature a chewy mochi texture in the shape of interconnected rings, creating a delightful tactile experience with every bite.

The outer layer boasts a slight crispness that contrasts perfectly with the soft, pillowy interior.

Pon de Ring Mochi Donuts

7. Salted Caramel Glazed Mochi Donuts

Treat your taste buds with the luxurious blend of sweet and savory in salted caramel glazed mochi donuts.

Each delicate donut is infused with the rich, buttery notes of caramel, perfectly balanced with a touch of sea salt.

Salted Caramel Glazed Mochi Donuts

8. Coconut Mochi Donuts

Transport yourself to a tropical paradise with the exotic essence of coconut mochi donuts.

These delectable confections combine the creamy sweetness of coconut with the delightful chewiness of mochi, resulting in a texture that's both satisfying and intriguing.

The exterior is adorned with a luscious coconut glaze, while shredded coconut flakes add an extra layer of texture and flavor.

Whether you're a coconut enthusiast or simply seeking a unique treat, these donuts promise a delectable escape.

Coconut Mochi Donuts

9. Black Sesame Mochi Donuts

These distinctive treats feature the earthy and nutty essence of black sesame, adding depth to the traditional mochi donut experience.

The dark hue of the sesame is mirrored in the donut's exterior, hinting at the bold flavors within.

With a chewy interior and a slightly crunchy outer layer, these donuts provide a satisfying contrast of textures while introducing a lesser-known yet captivating taste to your palate.

Black Sesame Mochi Donuts

FAQ

What are mochi donuts made of?

Mochi donuts can be made from different ingredients, but are typically made with glutinous rice flour (mochiko flour), sugar, baking powder, and sometimes eggs.

Other ingredients like vanilla extract, cocoa powder, or matcha powder can be used depending on the recipe.

What is special about mochi donuts?

The uniqueness of mochi donuts lies in their texture and flavor. The addition of glutinous rice flour creates a chewy and slightly elastic consistency, setting them apart from regular donuts.

What is the difference between a mochi donut and a regular donut?

The primary difference between a mochi donut and a regular donut lies in their texture and ingredients.

Mochi donuts incorporate glutinous rice flour (mochiko), which gives them a chewy and stretchy consistency.

In contrast, traditional donuts are typically made with all-purpose flour and have a softer, fluffier texture.

Want some delicious sweet recipes that you can make in no time?

Then you just have to try these rice flake biscuits, chocolate mochi muffins, Pakistani kheer, reindeer Christmas rice cakes, chocolate baked mochi donuts, rice bubble caramel slice, Colombian arroz con leche, ube mochi muffins, puffed rice recipes, and matcha mochi muffins.

After some easy to make savory recipes that are perfect for when you are busy?

Try these side dishes for risotto, Asian rice cakes, rice paper recipes, rice sauces, risotto for one, seafood paella recipe, side dishes for fried rice, vegan rice recipes, spicy tuna crispy rice, canned tuna sushi, instant pot coconut rice, steak and rice recipes, or yellow rice in the Instant Pot.

Collage of mochi donut recipes.

More Mochi Recipes

Looking for other delicious and easy mochi recipes to enjoy? Then you might like to try chocolate mochi, ube butter mochi, Nutella mochi, dairy free chocolate chip muffins, potato mochi, mochi pancakes, biscoff baked mochi donuts, mochi bread, mochi cookies, or even mango mochi.

More Sweet Recipes

  • Chak Hao Kheer
  • Puffed Rice Cereal Bars
  • Arroz Doce
  • Ube Mochi Muffins
  • Chocolate Mochi Cupcakes
  • Matcha Rice Pudding
  • Pakistani Kheer
  • Mochi Waffle Recipe
  • Rice Flour Pancakes
  • Rice Flake Biscuits
  • Matcha White Chocolate Brownies
  • Mango Mochi

Recipe

Mochi donut images.

Mochi Donut Recipes

Emily
Soft, chewy, and packed full of flavor. This collection of mochi donut recipes will have your mouth watering.
PRINT RECIPE PIN RECIPE
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
ESTIMATED COST : $5.45 or $0.91 a donut
Course Dessert
Cuisine Western
Servings 6 donuts
Calories 301 kcal

Ingredients
  

  • Chocolate Mochi Donuts
  • Pandan Donuts
  • Ube Mochi Donuts
  • Christmas Baked Mochi Donuts
  • Matcha Mochi Donuts
  • Pon de Ring Mochi Donuts
  • Salted Caramel Glazed Mochi Donuts
  • Coconut Mochi Donuts
  • Black Sesame Mochi Donuts

Instructions
 

  • Choose your favorite recipe from the list above.
  • Gather all the ingredients.
  • Follow the recipe directions and bake some delicious mochi donuts.

Notes

Nutrition, serving size and cook times are based on the first recipe on the recipe card.
Nutrition Disclosure

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Author image.

Hi, I'm Emily! There's much more to rice than just cooking it on the stove. It's so versatile and you can create so many beautiful dishes with it. From puddings and desserts to main meals and even finger foods. There is something for everyone!

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