Here you will find a collection of our favorite glutinous rice flour recipes.
From glutinous rice flour pancakes to soft and chewy Korean tteokbokki, there is much to choose from.
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There are so many delicious dishes and treats that can be made using glutinous rice flour.
From waffles and pancakes to Japanese rice cakes and tteokbokki.
You will be surprised at how many different recipes can be made!
So scroll below to see some of our favorite glutinous rice flour recipes!
What is glutinous rice flour?
Glutinous rice flour, also known as sweet rice flour (shiratamako) or mochiko flour, is a type of flour made from ground short-grain sweet white rice.
Despite the name, glutinous rice flour is gluten free.
This flour is referred to as ‘glutinous’ because of the consistency and texture it becomes once cooked.
When cooked, glutinous rice flour produces a gluey and sticky consistency.
Often, glutinous rice flour is used in Asian sweets, such as mochi (rice cakes), and dumplings.
But there are so many more uses for glutinous rice flour such as in pancakes, batter for fried chicken, and even pretzels.
Glutinous Rice Flour vs Rice Flour
Despite their similar appearance, glutinous rice flour is different from rice flour.
One of the main differences between these two flours is the way that it is made.
Rice flour is made from medium grain or long grain white rice. Glutinous rice flour is made from ground short grain rice.
Rice flour is often used in pastries, cakes, or even noodles. When cooked, rice flour has a cake-like texture, which differs from the chewy and sticky texture of cooked glutinous rice flour.
A collection of some of our favorite glutinous rice flour recipes
Dairy Free Chocolate Chip Muffins
Mochi Cookies
Pandan Mochi
Chocolate Mochi Muffins
Biscoff Baked Mochi Donuts
Potato Mochi
Mango Mochi
Matcha Mochi Waffles
Black Sesame Soup Dessert
Nutella Mochi
Pandan Donuts
Chocolate Mochi Cupcakes
Black Sesame Mochi Muffins
Matcha Mochi Muffins
Mochiko Chicken Recipe
Gluten-Free Soft Pretzels
Ube Mochi
Mochi Waffle Recipe
Vietnamese Glutinous Rice Balls in Ginger Syrup (Che troi nuoc)
Milk Rice Cake
Recipe
Glutinous Rice Flour Recipes
Ingredients
- Dairy Free Chocolate Chip Muffins
- Mochi Bread
- Mochi Cookies
- Pandan Mochi
- Chocolate Mochi Muffins
- Biscoff Baked Mochi Donuts
- Potato Mochi
- Mango Mochi
- Matcha Mochi Waffles
- Black Sesame Soup Dessert
- Nutella Mochi
- Pandan Donuts
- Chocolate Mochi Cupcakes
- Black Sesame Mochi Muffins
- Matcha Mochi Muffins
- Mochiko Chicken Recipe
- Mochi Pancakes
- Gluten-Free Soft Pretzels
- Ube Mochi
- Mochi Waffle Recipe
- Vietnamese Glutinous Rice Balls in Ginger Syrup (Che troi nuoc)
- Milk Rice Cake
Instructions
- Choose your favorite recipe from the list above.
- Gather all the ingredients.
- Follow the recipe directions and make a delicious glutinous rice flour (mochiko flour) recipe.
Paula says
This is such a great collection of recipes. I made the milk rice cake and mochi pancakes already and can't wait to try more! Thanks.
Carla says
Great collection of recipes, I keep coming back to these. Much appreciated.